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flavoring herbs

См. также в других словарях:

  • flavoring — I (Roget s IV) n. Syn. essence, extract, seasoning, spice, herb, flavor, distillation, quintessence, additive, condiment, sauce, dressing, relish, marinade, pepper upper*. Commonly used flavorings include: vanilla, lemon, lime, chocolate,… …   English dictionary for students

  • Chinese herbs — are herbs originating from China. They are widely used in Chinese cuisine.The use of Chinese herbs is a very popular tradition. “Many of the modern day drugs have been developed from these herbs such as the treatments for asthma and hay fever… …   Wikipedia

  • List of culinary herbs and spices — This is a list of culinary herbs and spices. Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring. As such, this list does not contain salt, which is a… …   Wikipedia

  • aromatic herbs — spices, plants added to food for flavoring …   English contemporary dictionary

  • Vinegar — is a liquid substance consisting mainly of acetic acid and water, the acetic acid being produced through the fermentation of ethanol by acetic acid bacteria.[1]. Commercial vinegar is produced either by fast or slow fermentation processes. Slow… …   Wikipedia

  • Medieval cuisine — A group of travelers sharing a simple meal of bread and drink; Livre du roi Modus et de la reine Ratio, 14th century. Medieval cuisine includes the foods, eating habits, and cooking methods of various European cultures during the Middle Ages, a… …   Wikipedia

  • Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …   Wikipedia

  • Alcoholic beverage — A row of alcoholic beverages – in this case, spirits – in a bar. An alcoholic beverage is a drink containing ethanol, commonly known as alcohol. Alcoholic beverages are divided into three general classes: beers, wines, and spirits. They …   Wikipedia

  • List of essential oils — Essential oils are volatile and liquid aroma compounds from natural sources, usually plants. Essential oils are not oils in a strict sense, but often share with oils a poor solubility in water. Essential oils often have an odor and are therefore… …   Wikipedia

  • Absinthe — is traditionally a distilled, highly alcoholic (45% 75% ABV) beverage. It is an anise flavored spirit derived from herbs, including the flowers and leaves of the herb Artemisia absinthium , also called wormwood. Absinthe has a characteristic… …   Wikipedia

  • Ginger — For other uses, see Ginger (disambiguation). Gingers redirects here. For the Australian punk rock group, see The Gingers. Ginger …   Wikipedia

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